“Established in May 2012, KINTON RAMEN was one of the first Japanese ramen restaurants in Toronto. Executive Chef Aki Urata uses the freshest ingredients to make the best quality noodles and broths, creating a variety of exceptional ramens.”
Ahead of launching their first U.S. location in Chicago's Fulton Market neighborhood Agentsie was hired to help refine the existing logo, create formal brand guidelines and design collateral including food and drink menus. Given the popularity of the neighborhood in which they were opening, and the competition in the area, subtle but impactful changes were made with bold, eye-catching, communications in mind.
SERVICES PROVIDED:
Brand Font Update
Brand Guideline Designation
Menu Design
Signage Design
Print Collateral + Promotional Swag
Photography Credit: Kinton Ramen